Buckwheat flour

Buckwheat is grown as animal fodder or for human consumption. Being gluten-free, it is suitable for the nutrition of coeliac disease and is mainly used as an alternative to classic cereals containing gluten.

3,1733,00

Description

History, passion, quality and tradition are all part of Vallini’s products.

Additional information

Weight N/A
Producer

Vallini’s products

Place of production

Biella Vaglio (BI)

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