Biological Eucalyptus Honey

Characteristics:

• Consistency: eucalyptus honey crystallizes in a homogeneous and compact way. It is an almost creamy product, which gives the palate a gentle and harmonious feel thanks to its fine crystals.
• Color: from shades of amber when it is liquid, to shades of beige, almost hazel color crystallized. A slight yellow tone finally makes room timidly between the colors of a compact memory of milk coffee.
• Flavour: the taste, a pleasant mix of sweet and salty caresses the palate. The memory of the brown taste of licorice welcomes the vegetal character of this honey, whose secret is enclosed in a pleasant note of dried mushrooms.
• Aroma: as if breathing in autumn through the paths of a forest, the smell is linked to the taste. The intense aroma that gives off the eucalyptus honey in the mouth gives a warm welcome that the leading experts in the tasting define as latex. The warm vegetal spirit of the dried mushrooms welcomes the persistent memory of a freshly picked stick of licorice.

ICEA Organic Certificate - controlled operator No. 1865 - inspection body authorised by MIPAAFT: EN BIO 006 - AGRICULTURE ITALY