Bagnetto Verde

3,91

Bagnetto Verdeamong the traditional Piedmontese sauces you can not miss the green bath characterized by the combination of parsley and anchovies.In addition to tomini or tongue is also to try with boiled meats.

 

  • NUTRITIONAL VALUES
    NUTRITIONAL TABLE PER 100 gr. of PRODUCT
    Energy 1330 kJ
    Energy 323 kcal
    Fats 33,0 g
    of which saturated fatty acids 3,3 g
    Carbohydrates 3,5 g
    of which sugars 0,0 g
    Protein 2,9 g
    Salt 3,90 g
Weight 0,25 kg
Producer

Belmonte

Place of production

Turin

Net content

200 g

SKU: BMT1026 Category: Tags: , ,
Descrizione

Ingredients

 
sunflower seed oil, parsley (24,3 %), wine (contains sulfites), wine vinegar (wine, antioxidant: sulfites), anchovies in oil (anchovies (Engraulis encrasicolus), salt, sunflower seed oil), bread (common wheat flour type "1", water, brewer’s yeast, salt, olive oil), salt, garlic, pepper
 

Allergens

 
Contains allergens: Sulfur dioxide and sulfites, Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut), Fish and fish products
 
The product may contain traces of: Peanuts and peanut products, Crustaceans and crustacean products, Nuts ( almonds, hazelnuts, walnuts, cashnuts, pecans, brazil nuts, pistachios, macadamia nuts or queensland nuts), Milk and milk products, Molluscs and mollusc products, Celery and products thereof, Sesame seeds and products thereof, Mustard and products thereof, Soya and products thereof, Eggs and products thereof
 
 
 
 

Method of packaging

Product packaged in protective atmosphere in APET trays (material not suitable for heating).
 
 
 
 

Method of conservation

Store in the refrigerator from 0° C to 4° C
Consume within 4 days from the opening of the package and store in the refrigerator from 0# C to 4# C
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