Apricot Tart
€13,44
The apricot tart is a healthy and genuine recipe, for an artisan cake that is tasted well alone or accompanied by coffee or hot tea. The fragrant shortcrust pastry is enhanced by a cup of warm milk, but it is also perfect with a delicious cream ice cream, making the pastry tart a dessert to be rediscovered in every season.
| Weight | 0,52 kg |
|---|---|
| Producer | Bonne Vallée – Chappoz |
| Place of Production | Donnas, Valle d’Aosta, Italy |
| Net Content | 500 g |
The rediscovery of ancient and genuine flavors, following the tradition handed down to us by our grandparents, is at the root of an activity that we want to propose to an increasingly attentive and faithful audience.
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