Octopus and Boiled Potato Salad

9,94

Octopus salad and fresh boiled potatoes, in which our goal is to offer a light and at the same time tasty dish.

 

  • NUTRITIONAL VALUES
    NUTRITIONAL TABLE PER 100 gr. of PRODUCT
    Energy 835 kJ
    Energy 200 kcal
    Fats 12,0 g
    of which saturated fatty acids 2,5 g
    Carbohydrates 9,0 g
    of which sugars 2,0 g
    Proteins 14,0 g
    Salt 1,10 g
Weight0,23 kg
ProducerBelmonte
Place of productionTurin
Net content180 g
Descrizione

Serve it warm! The fragrances are released to complete a timeless dish

Ingredients

OCTOPUS (Octopus vulgaris) (40 %), potatoes (40 %), sunflower oil, lemon, parsley, wine vinegar (wine, antioxidant: SULPHUR DIOXIDE), salt, garlic, pepper

Allergens

Contains allergens: sulfur dioxide and sulfites, molluscs and products based on molluscs

The product may contain traces of: Peanuts and peanut products, Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut), Crustaceans and crustacean products, Nuts (almonds, hazelnuts, walnuts, cashew nuts, pecans, brazil nuts, pistachios, macadamia nuts or queensland walnuts), milk and milk products, fish and fish products, celery and celery products, mustard and mustard products, Soya and soya products Eggs and egg products

 

Method of packaging
Product packaged in protective atmosphere in APET trays (material not suitable for heating).

Method of conservation
Store in the refrigerator from 0° C to 4° C
Consume within 2 days from the opening of the package and store in the refrigerator from 0° C to 4° C.

Mode of consumption
It’s a dish ready to eat. Accompanied by a rich salad can become a single dish.
Excellent also warmed in the pan.

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Spedizione e Consegna

SPEDIZIONI

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